Gluten Free Protein Sourdough
Gluten Free Protein Sourdough
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Our Gluten-Free Protein Sourdough Loaf is naturally fermented and handcrafted in small batches for a rich, tangy flavor and satisfying texture. Made with thoughtfully selected gluten-free ingredients and added protein, it's a nourishing loaf you'll reach for whether you're making toast, sandwiches, or enjoying it straight from the oven.
Macros
Macros
Macros available upon request
Ingredients
Ingredients
Shipping & Freshness
Shipping & Freshness
Baked fresh and shipped same day (orders before noon). Arrives in 1-3 business days in insulated packaging to ensure freshness. Best consumed within 5 days of delivery or freeze for up to 3 months.
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High Protein
20–35g per serving to fuel muscle recovery and growth.
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Clean Ingredients
No artificial additives, fillers, or preservatives. Ever.
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Baked Fresh Daily
Made to order so you always get maximum freshness and flavor.